A bodybuilder requires large amounts of nutrients to provide and maintain energy and muscle mass production. These include the building blocks of protein — amino acids and polypeptides. They also include sugars from carbohydrates and glycerol and fatty acids from fats.
Digestive enzymes break down food so nutrients are small enough to be absorbed by the body. It’s also broken into the right form to be distributed and used by the body.
For example, protein is broken into amino acids. Amino acids assist the body in building new protein, like muscle. The average body builds about 250 grams of new protein daily. It does this by taking apart 250 grams of protein that already exists in the body. If bodybuilding requires more new protein, digested amino acids can make up the difference.
The same holds for digestive enzymes. The body produces them but sometimes they run out. This is why bodybuilders turn to supplements to ensure effective digestion and absorption of nutrients, particularly in protein digestion.
Food must be broken down into smaller molecules to be absorbed and distributed. These molecules provide energy, build body structures, and aid in bodily functions. This process begins as soon as food is ingested.
The breakdown of food begins with chewing. Saliva helps move food into the stomach.
There, digestive enzymes further breakdown the molecules. For protein, the key digestive enzyme is pepsin. It is released by cells in the stomach lining.
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